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Lavender Mascarpone Spread
Prep Time
5
mins
Total Time
5
mins
Course:
Condiment
Cuisine:
Italian
Keyword:
appetizer, breakfast, condiments, lavender, mascarpone
Servings:
2
cups
Author:
Chef Robin
Ingredients
1/4
cup
cream cheese, softened
1/4
cup
plain Greek yogurt
8
ounces
mascarpone
2
teaspoons
ground culinary lavender
1
teaspoon
sea salt
1/4
teaspoon
ground black pepper
1
teaspoon
fresh lemon zest
4
tablespoons
local honey
1
tablespoon
rose water
Instructions
In a small bowl or food processor blend all the ingredients.
Notes
Enjoy as a substitute for whipped cream (omit the pepper in the recipe) or add to your cheese platter