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From Chef Robin’s kitchen!
Food stories, seasonal recipes and tales woven
through the travels of a California chef

Recipes

Labneh

  Labneh Called yogurt cheese by some and Lebanese cream cheese by others, labneh is a creamy, thick DIY cheese. Its crème fraîche-like texture and tangy taste…
November 10, 2019
Stories

National Fried Chicken Day

  Falafel Chicken 4 cups garbanzo bean flour2 tablespoons sea salt1 tablespoon ground cumin1 tablespoon garlic powder1 tablespoon Spanish pimentón (smoked paprika)2 teaspoons ground coriander2 teaspoons turmeric…
July 7, 2018
Stories

World of Wine

As I prepare myself for this weekends World of Pinot Noir event, Santa Barbara’s annual wine tasting seminar and weekend-long seaside celebration, I am playing around with…
March 1, 2018
Stories

Giving Thanks

Wow!!! I don't know about you? but this month raced by, i didn't even have a chance to post my Thanksgiving recipes before the big day. Having…
November 28, 2017
Stories

Falling Into Harvest

Leaves are falling, days are shorter and the temperature's dropping, the time right now is perfect to celebrate Fall and grape harvest. Make one large tart or two…
November 9, 2017

A Taste of Ojai II Cookbook, Flavors of the Valley

A collection of recipes inspired by the bounty of local ingredients available in Ojai. Over 60+ recipes to help you create meals infused with the spirit of Ojai.
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