$85.00
SOLD OUT
Date: April 3 @ 11:30 am – 2:00 pm
$85 for members
Tapas are a beloved culinary tradition in Spain, and these diverse and flavorful appetizers can be enjoyed any time of day. Having lived in Andalusia in Malaga Spain for 5 years, I will share stories, dishes, and recipes from my time in the region. Come taste and learn about the vibrant flavors of Spain with fellow Epicurean SB members. Adult beverages will be served.
ON THE MENU
Gazpacho Andaluz
Tortillitas De Camarones (Shrimp Fritters)
Butternut Squash-Ricotta Empanadas
Chicken Skewers with Romesco Sauce
The event will be held at a private residence, guests will be seated in a spacious backyard, with ample room for physical distancing.
We ask that all guests respect the personal space of others and maintain distance during this time!
ESB will be following strict guidelines to ensure the comfort and safety of all guests and staff!
Date: April 3, 2021
Start time: 11:30 a.m.
End time: 02:00 p.m.
Venue: Epicurean SB
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