Happy first day of spring! The days are getting longer and hopefully warmer. The day we've been waiting for, has finally arrived. Once the weather turns warm,…
As I prepare myself for this weekends World of Pinot Noir event, Santa Barbara’s annual wine tasting seminar and weekend-long seaside celebration, I am playing around with…
Leaves are falling, days are shorter and the temperature's dropping, the time right now is perfect to celebrate Fall and grape harvest. Make one large tart or two…
A Taste of Ojai II Cookbook, Flavors of the Valley
A collection of recipes inspired by the bounty of local ingredients available in Ojai. Over 60+ recipes to help you create meals infused with the spirit of Ojai.