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Taktouka

  Taktouka For this very popular and traditional Moroccan salad use a variety of green chiles, rather than green bell peppers, which adds a spicy note to…
November 10, 2019
Recipes

Date-Filled Semolina Shortbread

  Date-Filled Semolina Shortbread Imaginative cinnamon-spiced and date-filled shortbread cookies–Lebanese ma'amoul–buttery semolina pastries scented with rose and orange blossom water. The filling is usually either dates or…
November 10, 2019
Recipes

Turmeric Pineapple Juice

Turmeric Pineapple Juice 1 pineapple, peeled, core removed, cut into thin wedges2 cucumbers, peeled, cut into thin strips1 (2-inch) piece fresh ginger root1 (2-inch) piece fresh turmeric…
November 10, 2019
Recipes

Turmeric Pineapple Cocktail

Turmeric Pineapple Cocktail Pineapple juice is refreshing on its own. In this cocktail, the sweetness of the pineapple is mellowed by cucumber and invigorated with fresh ginger…
November 10, 2019
Recipes

Mavra’s Paximadia

  Mavra's Paximadia Come on over. I'll put the coffee on, and we can enjoy my Greek obsession, coffee with paximadia–one cookie in the morning and one…
November 10, 2019

A Taste of Ojai II Cookbook, Flavors of the Valley

A collection of recipes inspired by the bounty of local ingredients available in Ojai. Over 60+ recipes to help you create meals infused with the spirit of Ojai.
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